What should you do before you begin cleaning the deli case?

Gathering cleaning supplies before you begin cleaning the deli case is crucial because it ensures you have all the necessary materials on hand to perform the task effectively and safely. Cleaning requires specific tools and products to properly sanitize the area and maintain food safety standards. Without the appropriate supplies, you may have to stop the cleaning process midway to retrieve what you need, which could lead to potentially hazardous situations where food contamination could occur.

This step is essential in establishing a systematic approach to cleaning, helping to create an organized and efficient workflow. Ensuring that all cleaning supplies are ready before starting also minimizes disruptions and maintains a safe environment for both employees and customers.