What color tag indicates cooked prepared foods and ingredients?

The color tag that indicates cooked prepared foods and ingredients is white. In food service settings, color-coding systems are commonly used to enhance organization and safety in food handling. A white tag specifically designates items that are fully cooked and ready for consumption, ensuring that staff can quickly identify these products for proper storage and service. This system helps maintain food safety by reducing the risk of cross-contamination and ensuring that the correct items are displayed and used within the deli.